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careers at the lodge

 

 

Shift Manager

As Shift Manager you will be responsible for the day to day running of this busy, food led operation which manages quality and volume hand in hand. Duties include reception and administration work, dealing with customer enquiries and complaints and leading a team of staff through breakfast, lunch and dinner services ensuring our customers receive the best service possible whilst you support the team. You must be customer focused, a team player, be competent and good at multitasking whilst having excellent attention to detail, computer and communication skills. Although food and beverage is a big part of what we do, experience in a hotel environment would be beneficial to you. Your rota will be approximately 45 hours; 5 days over 7 (including weekends) working a selection of early, late and mid shifts starting from 7am on an early and finishing at 12 midnight on a late. We offer a very competitive salary with a bonus incentive and share of the hotel gratuities. To apply; email you CV and covering letter to britt@thelodgehunstanton.co.uk

 

Chef de Partie

This is a full time, permanent position with excellent career progression within a well run, family business. You will join a stable brigade of 8 in a busy kitchen, 90% of our menu is homemade and the remainder is made locally such as excellent Hunstanton ice creams. You must have a passion for food, be reliable, enthusiastic and hardworking and be able to manage quality and volume hand in hand. You should have experience in a similar role. In reward we offer an excellent salary and share of the gratuities. To apply; email a copy of your CV and covering letter to our Head Chef; chef@thelodgehunstanton.co.uk

Housekeeping  Staff

Part time housekeeper positions available for immediate start. This position includes the maintaining of the Lodge rooms as well as our 6 cottages. Hours of work can vary but will include weekends. Experience in a previous housekeeping role is preferred but not necessary. Competitive rates of pay. To apply; email a copy of your CV and covering letter to our Executive Housekeeper Jacky; jacky@thelodgehunstanton.co.uk

Sous Chef

This is a full time, permanent position with excellent career progression within a well run, family business. You will join a stable brigade of 8 in a busy kitchen, 90% of our menu is homemade and the remainder is made locally such as excellent Hunstanton ice creams. You must have a passion for food, be reliable, enthusiastic and hardworking and be able to manage quality and volume hand in hand. You should have experience in a similar role and be able to run the kitchen in the absence of the Head Chef, we expect you to fully support the Head Chef and management team in the development of the business. You should have a happy and positive outlook on life, be prepared to lead and teach your junior chefs. In reward we offer an excellent salary, live in accommodation in an en-suite bedroom just 50yards from the hotel, part of a bonus scheme and share of the gratuities. To apply; email a copy of your CV and covering letter to our Head Chef;  chef@thelodgehunstanton.co.uk

Waiting/Bar Staff

Part time and seasonal front of house staff are required to start in the coming weeks. Hours of work can vary but will always include evenings and weekends, you will be fully trained whilst on the job. You will join a stable and experienced team who manage quality and volume hand in hand on a daily basis. You should be a people person who is reliable, enthusiastic and hard working. Ideally you should have experience in a similar role. To apply; email a copy of your CV and covering letter to; britt@thelodgehunstanton.co.uk

Who are we?
The Lodge is a pub with rooms and restaurant, we also manage 5 self catering cottages in and around Hunstanton.  We are privately owned and have a sister property, Briarfields Hotel in nearby Titchwell.  Our menu is full of fresh, locally sourced seasonal produce appealing to a broad range of customers both new and loyal regulars.

Company benefits include;
A share of the gratuities
25% discount off food when dining at The Lodge Inn or Briarfields Hotel
28 days holiday, pro rata
Uniform
Full training

General vacancies;
Due to an increase in business and natural growth; we are always looking for talented, enthusiastic and hard working people to join our team.  If there are no vacancies on this page that are of interest to you then please feel free to email a copy of your CV and covering letter to our General Manager;gavin@thelodgehunstanton.co.uk

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